Mexican Appetizer Recipes

Salsa Verde

  Authentic Mexican Salsa Verde(Green) Recipe   Ingredients you will need: 1 1/2 lbs tomatillos husked and rinsed1/2 cup small white onion peeled and coarsely chopped1-2 serrano peppers stemmed and seeded Preparation Preheat your broiler.Broil tomatillos, onions and chiles in a roasting pan until lightly charred all over, about 10-15 minutesPlace in a blender or …

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TORTILLA CHIPS

10 corn tortillas oil for frying salt With a sharp knife cut each tortilla into six triangular wedges. Fry in hot oil till tortillas float or turn light brown. Oil should be 1/2 in depth. Fry in small batches and lift with slotted spoon and drain on pepper towels. Sprinkle with salt.  

Red Tomato Mexican Style Salsa recipe

Chunky style Mexican Red Tomato Salsa   Ingredients you will need for this recipe: 3 ripe tomatoes, finely chopped1/2 c. chopped onion4-6 fresh serrano chili peppers chopped finely1 TBS chopped cilantrosalt/pepper to taste2 tsp of lime juice or orange juice1 avocado chopped in small cubes   Preparation Put all ingredients in large bowl and stir. …

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